Easiest Way to Make Delicious Black Bean Burgers (Mexican style)

Black Bean Burgers (Mexican style).

Black Bean Burgers (Mexican style) You can have Black Bean Burgers (Mexican style) using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Black Bean Burgers (Mexican style)

  1. You need 1 tbsp of olive oil.
  2. You need 2 of green onions, finely chopped.
  3. Prepare 1/2 cup of roasted red pepper (I used store bought), finely chopped.
  4. It’s 1/2 cup of fresh mushrooms, finely chopped.
  5. Prepare 1 tsp of minced garlic.
  6. Prepare 1 of &1/2 tsp cumin.
  7. It’s 1 tsp of chili powder.
  8. It’s 1/2 tsp of garlic powder.
  9. It’s 1/2 cup of bread crumbs.
  10. It’s 2 of lg eggs.
  11. Prepare 1 tbsp of Worcestershire sauce.
  12. It’s 1 tbsp of taco sauce.
  13. Prepare 1 of &1/2 tsp Montreal steak spice.
  14. Prepare pinch of salt & pepper.
  15. It’s 1 can of black beans, drained, rinsed, patted dry.

Black Bean Burgers (Mexican style) step by step

  1. Preheat oven to 375 F. Spread beans evenly onto a lined baking sheet & bake for 15 mins until slightly dried out (this is important to reduce mushiness of the beans).
  2. Meanwhile saute olive oil, red pepper, mushrooms, green onion & minced garlic until soft. Gently blot some of the moisture out..
  3. Place sauteed mixture in a large bowl with the remaining ingredients (except beans). Stir together & then add the black beans. Mash with a fork, leaving some larger chunks of beans..
  4. Form into patties. Bake at 375 F for 10 mins each side or grill 8 mins each side. Melt cheddar or Monterey Jack cheese on top..

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