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Before you jump to Single Serving Beef Taco recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got benefit from reading it, now let’s go back to single serving beef taco recipe. You can have single serving beef taco using 22 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Single Serving Beef Taco:

1. Get of Everything to do with the beef😂.
2. Get To taste of Beef of choice (But not ground beef).
3. Prepare As needed of Beef marinade (I used a soy sauce and lemon based marinade).
4. You need 3-5 tbsp of tomato puree.
5. You need to taste of Onions and garlic, chopped,.
6. Take as needed of Olive/Vegetable oil,.
7. You need 1 tsp of lemon juice.
8. Get to taste of Paprika and salt,.
9. Prepare as needed of Water/Beef stock,.
10. Prepare of For assembly.
11. Use of Avocado slices/ Guacamole.
12. Prepare of Salsa of choice (I recommend tomato pineapple).
13. Provide of Herbs of choice (Coriander, Cilantro,etc), optional.
14. Take of Yoghurt sauce (Recipe below).
15. Use of Yoghurt sauce.
16. Get 3 tbsp of plain yoghurt/greek yoghurt.
17. You need 1 tbsp of vegetable oil.
18. Take 1 tsp of lemon juice.
19. Prepare 1 of small garlic, finely diced.
20. You need 1/2 tsp of sugar.
21. Take to taste of Salt,.
22. You need to taste of Black pepper,.

Steps to make Single Serving Beef Taco:

1. First, marinate the beef for at least 1 hour..
2. After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare..
3. Take it out and cut into bit size pieces..
4. In the same pot (don't rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly..
5. Then, add in the beef and cook stirring frequently until the beef is cooked to your taste..
6. For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour..
7. Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it's shape..
8. Finally, assemble the taco in whatever order you prefer. Enjoy!.

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