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We hope you got insight from reading it, now let’s go back to sweet potato rolls recipe. To cook sweet potato rolls you only need 11 ingredients and 14 steps. Here is how you do it.
The ingredients needed to cook Sweet Potato Rolls:
- Prepare of the rolls.
- Provide 1 1/2 tsp of active dry yeast.
- Prepare 1 cup of whole milk/ warmed to about 110 degrees.
- Take 1 tsp of sugar to add to warm milk.
- Get 1/3 cup of sugar.
- Get 1 tbsp of honey.
- Take 2/3 cup of already prepared plain mashed sweet potatoes.
- Take 2 of egg yolks.
- Prepare 2 tbsp of salted butter / room temperature.
- You need 1 tsp of salt.
- Use 3 1/2 cup of flour.
Steps to make Sweet Potato Rolls:
- In mixing bowl, dissolve yeast in milk and teaspoon of sugar..
- Add sweet potatoes, butter, salt, eggs, honey and remaining sugar. Blend..
- Add 3 cups of flour. Blend until smooth dough forms. Add more flour if needed..
- Knead in bowl with hook attachment or by hand for 6 minutes.Place dough in oil coated bowl, cover and let rise until it doubles. About 1 hour or so..
- Keep dough in warm place while proofing..
- Punch dough down and place on lightly floured surface..
- Divide dough into 24 balls. Roll each ball into a 10" rope then tie rope into a loose knot. You may just keep them in a roll form..
- Place knots on lightly greased baking tray..
- Cover and let rise again for 30 minutes..
- Take one whole egg and beat, then brush each roll with egg wash..
- You may top rolls with sea salt or sesame or poppy seeds before baking..
- Bake in a preheated 350°F oven for 15 – 20 minutes. Your looking for a light golden brown color..
- Recipe by taylor68too..
You don't taste them very much, though they do keep the rolls soft and supple. These sweet potato rolls are the ultimate addition to your Thanksgiving feast. These sweet potato bread rolls are simple to make and most of the time involved is waiting for them to rise. These rolls get a very mild sweetness from the mashed sweet potatoes. We think they go perfectly with all the sweet and savory foods on a holiday buffet table, plus they're pretty great slathered with.
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