Recipe: Appetizing Mom's milk pork chops

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Mom's milk pork chops

Before you jump to Mom's milk pork chops recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

Remember when the only people who cared about the environment were tree huggers as well as hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some improvements. These adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, largely in the kitchen.

Begin with replacing the light bulbs. Of course you shouldn’t confine this to merely the kitchen. You need to upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would keep a lot of bulbs out of the landfills, and that’s good. You also have to acquire the practice of turning off the lights when there is nobody in a area. In the kitchen is where you’ll usually discover members of a family, and often the lights may not be turned off until the last person goes to bed. Certainly this also happens in other rooms, not just the kitchen. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off when you don’t need them.

As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. Natural living is actually something we can all do, without difficulty. It’s related to being sensible, usually.

We hope you got benefit from reading it, now let’s go back to mom's milk pork chops recipe. To make mom's milk pork chops you need 7 ingredients and 11 steps. Here is how you do that.

The ingredients needed to prepare Mom's milk pork chops:

  1. Take 3 of butterfly pork chops split in 2.
  2. Provide 1 of saltine crackers mixed with Italian crumbs.
  3. Take 1 of Italian bread crumbs.
  4. Prepare 2 of eggs.
  5. You need 1 of all-purpose flour.
  6. Prepare 1 of olive oil, extra virgin.
  7. Prepare 1 of milk.

Steps to make Mom's milk pork chops:

  1. 1. Wet pork chops.
  2. 2. Dredge in flour.
  3. 3. Dip each in scrambled egg.
  4. 4. Put in cracker/Italian crumbs.
  5. 5. Put in hot oil in pan that will fit all chops on the bottom of frying pan.
  6. 6. Fry both sides until golden brown.
  7. 7. Pour in milk so it fills the pan up half way from the bottom of the chops.
  8. 8. Bake in 325°F oven for approximately 45 min…with lid on.
  9. 9. After 45 min. Take lid off and bake approximately 20 min. Until the juice is gone.
  10. .
  11. .

Lay your chops out flat in a single layer on a platter, and pour lemon juice over them. Let them sit at room temp for one hour. Heat your butter in a non-stick skillet over medium heat. In a shallow bowl or pie plate, whisk eggs with garlic powder and onion powder. Place cracker crumbs on a separate plate.

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