Easy Recipe: Yummy Ground Beef Enchilada

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We hope you got benefit from reading it, now let’s go back to ground beef enchilada recipe. To cook ground beef enchilada you only need 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Ground Beef Enchilada:

1. Take 2 (10 oz) of cans (566 gr) Red Enchilada sauce El Paso Mild.
2. Use 1272 gr of cooked 90% lean ground beef (4lb raw-cooked and rinsed).
3. Get 2 lbs of frozen sweet corn (907 gr).
4. You need 224 gr of Shredded Fiesta Blend Cheese (8-28 gr/1oz servings).
5. You need 17 of Carb Watch Flour Tortillas.
6. Take 1320 gr of Chunky Mild Salsa.
7. You need of Nutritional information.

Instructions to make Ground Beef Enchilada:

1. Cook beef till no pink remains. In another pot boil a 2 lb bag of sweet corn till done to your liking. Drain.
2. Drain and rinse beef. Add back to pot. With salsa, 112 gr of shredded cheese and corn. Mix to melt.
3. Add 200 grams of mixture to tortilla, roll tight keeping flap on bottom of pan. Pack tight 9 in one pan and 8 in the other..
4. Pour one can Enchilada sauce over entire pan of Enchilada and sprinkle 56 grams of cheese over each pan..
5. Bake at 400° for 30 min until cheese is bubbling..

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