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Before you jump to Tasty Salmon Croquettes recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let’s go back to tasty salmon croquettes recipe. You can have tasty salmon croquettes using 9 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Tasty Salmon Croquettes:
- You need 2 cans of Pink Salmon.
- Use 1/3 cup of finely chopped onion.
- Get 1/3 cup of finely chopped bell pepper.
- Get 1 tsp of garlic powder.
- Take 2 tsp of hot sauce.
- You need 2 tsp of mustard.
- Prepare 2/3 cup of plain breadcrumbs.
- Provide 2 of eggs.
- Take to taste of Salt and pepper.
Steps to make Tasty Salmon Croquettes:
- Drain excess liquid fron salmon.
- Dump Salmon into medium-sized bowl (I try to remove bones and fish skin).
- Add remaining ingredients and stir well..
- Form into patties. (I like them just smaller than 1/2 inch thick, and about 2.5 inches round)..
- Preheat canola oil in skillet. It should be enough to cover about half of a patty. Then cook patties on medium heat on each side until each croquette is firm. Then place croquettes on top of a paper towel in a pan to remove excess oil..
- Enjoy!.
They are served with a slightly spicy sriracha dipping sauce that will keep you coming back for more! These healthy salmon croquettes are made with canned salmon, a great pantry staple as it's nonperishable This gluten-free salmon croquette recipe binds the patties together with egg only. This was my first experience with both canned salmon and salmon croquettes. Amazing salmon croquettes recipe made with flaked fresh salmon, always a popular meal with everyone. These salmon croquettes are super crunchy, as I used tortilla chips as part of the crumbs.
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