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Before you jump to Crock pot Pork chop stew recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living much more green we won’t be able to correct the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, primarily by making your cooking area more green.
You may prefer preparing food with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. You get the maximum energy savings by fully loading the dishwasher before commencing a wash cycle. Save even more money by air drying or cool drying your dishes rather than heat drying them.
From the above it ought to be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Environmentally friendly living is not that hard. A lot of it is basically using common sense.
We hope you got benefit from reading it, now let’s go back to crock pot pork chop stew recipe. To cook crock pot pork chop stew you only need 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Crock pot Pork chop stew:
- Provide 6 of pork chops.
- You need 1 of zucchini.
- You need 1 cup of carrots.
- Take 1 cup of chopped onion.
- Use 4 of potatoes.
- Prepare 12 oz of one can of diced tomatoes.
- Get 2 tbsp of seasoning salt.
- Prepare 2 tbsp of garlic powder.
Instructions to make Crock pot Pork chop stew:
- I seasoned the meat and fried it just enough to give it some color, and drained the grease.
- Cut up onion, zucchini, and add too the pot.
- The rest of veggies add to put with tomatoes, and meat.
- Set to cook for six to eight hours.
In a bowl, combine the tomatoes with the vinegar, garlic, chicken broth, and bay leaf. Remove the pork chops from the slow cooker. Remove the bone and serve the pork chops whole. Alternatively, you can slice the pork chops into quarter-inch pieces before plating. Would you like any vegetables in the recipe?
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