Easy Recipe: Perfect Pesto with angel hair pasta and grape tomatoes

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We hope you got benefit from reading it, now let’s go back to pesto with angel hair pasta and grape tomatoes recipe. You can have pesto with angel hair pasta and grape tomatoes using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Pesto with angel hair pasta and grape tomatoes:

1. Prepare 1/2 pound of angel hair pasta.
2. You need 1/2 cup of grape tomatoes cut in half.
3. Take 1/4 cup of loosely packed basil leaves.
4. Get of Grated parmesan cheese.
5. Provide of Pesto.
6. You need 1/4 cup of pine nuts.
7. Get 1 cup of loosely packed fresh basil leaves.
8. Get 1 cup of loosely packed fresh parsley.
9. Use 3 TBSP of minced garlic.
10. Provide 1 TSP of kosher salt.
11. Get of Fresh ground black pepper.
12. Provide 2 TBSP of lemon juice.
13. Use 3 TBSP of olive oil.

Steps to make Pesto with angel hair pasta and grape tomatoes:

1. Pesto: In a small pan over medium heat toast the pine nuts stirring occasionally. Around 10 minutes. Let cool..
2. In a food processor put nuts, basil, parsley, garlic, salt, several grinds of pepper. Process until you get a coarse paste. You may need to push down with a spatula on the sides. Make sure food processor is turned off if you need to do this..
3. Add in lemon juice and olive oil and process till smooth. That's it for the pesto!.
4. Cook noodles according to package..
5. In a large bowl. Put in noodles. Top with the pesto and grape tomatoes remaining basil. Toss until mixed..
6. Plate and top with parmesan cheese..
7. Enjoy!.

Reserve about a cup of the cooking water, then drain the pasta and quickly toss with the pesto while pasta is still very hot. Charred Tomato and Corn Pesto Pasta. Shares her Recipe "There is something so appealing about the flavor combination of tomato, avocado and basil with pasta that was very comforting to me and satisfied my cravings." Make sure you do not overcook the pasta-angel hair takes only minutes. Place in your serving bowl and add in the reserved tomato mixture, basil and chili flakes. Add cooked pasta to the bowl and toss well to coat, spooning over juices from bottom of bowl and bringing plenty of tomatoes and.

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