Easy Recipe: Tasty Chocolate Shrtbread Cookies Filled with Caramel Buttercream

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We hope you got benefit from reading it, now let’s go back to chocolate shrtbread cookies filled with caramel buttercream recipe. To cook chocolate shrtbread cookies filled with caramel buttercream you only need 13 ingredients and 15 steps. Here is how you do that.

The ingredients needed to prepare Chocolate Shrtbread Cookies Filled with Caramel Buttercream:

1. Take of For Cookies.
2. Use 1 cup of plus 2 1/2 tablespoons all purpose flour.
3. Prepare 1/4 cup of unsweetened cocoa powder.
4. Get 6 ounces of unsalted butter (1 1/2 sticks).
5. Take 1/2 cup of confectioners sugar.
6. Use 1 teaspoon of vanilla extract.
7. You need 1/4 teaspoon of salt.
8. Take of granulated sugar for rolling.
9. Prepare of For Filling.
10. You need of my caramel buttercream frosting in my profile.
11. Take of For Topping.
12. Take of grated milk chocolate.
13. Use of course salt flakes.

Steps to make Chocolate Shrtbread Cookies Filled with Caramel Buttercream:

1. Have the buttercream frosting made for the filling. You will have extra fillijg. Use the fillinhg for another item or this cookie recipe can be doubled..
2. Make Cookies.
3. Preheat the oven to 350. Line cookie sheets with parchment paper.
4. In a bowl whisk together flour, salt and cocoa powder.
5. In a large bowl beat butter, sugar and vanilla until light and fluffy.
6. Beat in flour mixture until a dough forms. Chill dough if it's to sticky to work with.
7. Roll into 1 1/2 inch balls.
8. Roll each ball in granulated sugar.
9. Place on prepared pans and press a center indentation with ypur thumb. Bake for about 15 to 18 minutes until the top of the cookie appears dry. Gently press the end of a wooden spoon into each indentation to enlarge it if needed. Cool om wire racks.
10. .
11. .
12. .
13. Fill each cookie center with the caramel buttercream.
14. Top each cookie with gratesd milk chocolate and a few flakes of salt.
15. .

Equipment: a set of cookie cutters that nest together well – these are from a Spoon caramel into the reservoir on the top of cookies until you run out of caramel or cookies. Pour any extra caramel into the prepared container. These chocolate shortbread cookies are mixed with cocoa powder in the simple butter dough. Bake the traditional way or shape into individual Traditional shortbread is made with few ingredients and has a characteristic bite that is irresistible and delicious. Also known as Caramel Squares, this dessert has layers of shortbread, caramel, and chocolate.

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