Egg with Tomato. This Chinese tomato egg stir-fry is something you'll find on many Chinese home dinner tables. The tangy tomatoes, mixed with rich scrambled eggs, a hint of sugar, and flavorful sesame oil and. Tomato Eggs – A Chinese dish of stir-fried eggs and tomatoes.
They learnt to cook Scrambled Eggs with Tomatoes, and develop a good understanding of Chinese cooking. Greetings, Thank you for your detailed Scrambled Eggs with Tomatoes recipe. When tomatoes are out of season, canned tomatoes in juice work best. You can have Egg with Tomato using 4 ingredients and 1 steps. Here is how you cook that.
Ingredients of Egg with Tomato
- Prepare 2 of egg boiled.
- Prepare 2 of tomato, diced.
- You need of Salt.
- It’s of Black pepper.
Add the cooked eggs and small pieces of green onion in with the tomatoes and stir-fry for a few seconds. tomato & egg stir-fry is truly a national dish. I'm wondering if any of you know what the colours of the Only THREE common ingredients needed for this dish: tomato, egg and garlic (I don't include oil, salt. Stir-fried tomato and scrambled eggs (Chinese: 番茄炒蛋/西紅柿炒雞蛋) is a common dish in China. It is usually served as a main course.
Egg with Tomato instructions
- Mix all ingredients, then serve..
Because of the simplicity of preparation, it is popular in student canteens. Tomato eggs are an iconic childhood staple for many. These extra special eggs are scrambled with tomatoes, green onions, and optional cheddar or Monterey Jack cheese. Serve the scrambled eggs with sausages, ham slices, or bacon. Using spatula, stir the eggs from.