Easy Recipe: Appetizing Simple Creamy Chicken and Dumplings

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Simple Creamy Chicken and Dumplings

Before you jump to Simple Creamy Chicken and Dumplings recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Mostly, people have been taught to believe that “comfort” foods are bad for the body and need to be avoided. However, if your comfort food is candy or junk food this is true. Other times, comfort foods can be perfectly healthy and good for us to consume. There are several foods that, when you consume them, could better your mood. If you seem to feel a little bit down and you need a happiness pick me up, try a few of these.

Eggs, believe it or not, can be truly terrific at dealing with depression. You should make sure, however, that what you make includes the egg yolk. The egg yolk is the part of the egg that matters most in terms of helping elevate your mood. Eggs, the egg yolks especially, are rich in B vitamins. These B vitamins are terrific for helping to elevate your mood. This is because they help in improving the function of your neural transmitters, the components of your brain that control your mood. Consume an egg and be happy!

As you can see, you don’t need to stuff your face with junk food when you want to feel better! Go with these suggestions instead!

We hope you got insight from reading it, now let’s go back to simple creamy chicken and dumplings recipe. You can cook simple creamy chicken and dumplings using 7 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Simple Creamy Chicken and Dumplings:

  1. You need of refrigerator biscuits, cut into 1/4s.
  2. You need of flour, to roll biscuits in..
  3. Provide of chicken breasts, boneless and skinless.
  4. Prepare of cream of chicken soup.
  5. Get of cream of mushroom soup.
  6. Use of water.
  7. Provide of ground black pepper, to taste.

Instructions to make Simple Creamy Chicken and Dumplings:

  1. Cut up your chicken breasts into bite sized chunks..
  2. Saute chicken in a large dutch oven until no longer pink..
  3. Add both cans of water, and both cans of soup to the chicken. Season with pepper to your tastes..
  4. Let come to a medium boil..
  5. Cut each biscuit in quarters. Should yield 4 dumplings per biscuit..
  6. Roll each dumpling in just enough flour to make not sticky. Shake off excess..
  7. Slowly drop dumplings into soup mixture and let puff up. Stir gently to keep from sticking, and slightly push to keep covered in soup..
  8. Let cook for 20 minutes, until dumplings are nicely cooked and soup has thickened..
  9. Serve immediately and enjoy!.

These creamy chicken and dumplings are a hearty comfort food dish perfect for cold weather. How do you make chicken & dumplings in a slow cooker? This recipe is broken down into two parts: cooking chicken and cooking biscuits. Nothing quite beats the creamy texture and savory flavor of cream of chicken soup. You can absolutely make your own copycat recipe from scratch, but we lean.

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