Easy Recipe: Perfect My Easy Chicken and Dumplings

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Before you jump to My Easy Chicken and Dumplings recipe, you may want to read this short interesting healthy tips about Discover How to Boost Your Mood with Food.

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Put together a trail mixout of various seeds and nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etcetera are all terrific for helping to elevate your mood. This is because these foods are high in magnesium, which helps to raise serotonin levels. Serotonin is a feel-good chemical substance that dictates to the brain how to feel at any given moment. The more serotonin in your brain, the happier you’ll feel. Not only that, nuts, in particular, are a terrific protein source.

As you can see, you don’t need to consume all that junk food when you want to feel better! Go with these suggestions instead!

We hope you got benefit from reading it, now let’s go back to my easy chicken and dumplings recipe. To cook my easy chicken and dumplings you need 12 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook My Easy Chicken and Dumplings:

1. Use of Rotisserie chicken-skinned and shredded.
2. Prepare of Water.
3. Get of Chicken bullion cubes.
4. Provide of Chicken broth low sodium.
5. Provide of low sodium Cream of chicken, with herbs-I take the pieces of chicken out of it lol and toss.
6. Take of Onion diced.
7. Take of as needed Garlic powder.
8. Use of as needed Onion powder.
9. Take of Dash table blend seasoning.
10. Get of Pillsbury buttermilk biscuits.
11. You need of AP Flour-to roll biscuits in.
12. Use of McCormick celery veggie seasoning.

Instructions to make My Easy Chicken and Dumplings:

1. Add the water to a bigger size pot, then Dice onions, and add them to water..
2. Once water, and onions comes to a boil, throw in the 2 cubes of chicken bouillon..
3. Stir it all up. Add the cans of chicken broth, and seasonings. Stir, let it come to a boil. Then add cream of chicken. Continue to stir until the cream turns petty solid, with no lumps. Add chicken. Turn down to low simmer..
4. Prepare a floured surface. Take biscuits apart, and roll each side in the flour. Until you have done them all. Then you can roll it flat, and cut in several pieces. OR…if you like thick dumplings…don't roll them flat, just make sure you cut in smaller sizes..
5. Turn the broth back up to medium high boil. Add the cut floured biscuit pieces, and add them a few at a time, stirring slowly. And just continue to do this, until they're all in there. Stir it up slowly,and put on medium and let cook until biscuits pieces are no longer doughy inside. Make sure to stir regularly. Once you put the biscuit pieces in, it takes about 45 min or so before they are no longer doughy inside..
6. .
7. Let cool, to thicken up a bit, and enjoy!.

Fluffy, homemade dumplings in the most flavorful chicken soup. If you are looking for an easy chicken and dumplings recipe, you found it! See recipes for Loaded chicken and dumplings EASY too. The dumplings in the dish are the doughy, chewy kind. They're easier to make and stay together better.

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