Easiest Way to Make Yummy Argentine Red Shrimp With Tomatoes & Feta Cheese

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We hope you got insight from reading it, now let’s go back to argentine red shrimp with tomatoes & feta cheese recipe. You can have argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Argentine Red Shrimp With Tomatoes & Feta Cheese:

1. Use 8-10 oz of Argentine red shrimp raw peeled and deveined.
2. Take of Olive oil for coating the shrimp.
3. Prepare of Freeze-dried oregano or fresh.
4. Take of Salt and Pepper.
5. Use 2 of medium tomatoes peeled, cored, and sliced roughly chopped.
6. Get 1-2 Tbs of olive oil.
7. You need 1/3 cup of diced shallots.
8. Provide 1-2 of garlic cloves minced.
9. Get of Salt and pepper.
10. Take Dash of or so of white wine.
11. Use of Red pepper flakes.
12. Prepare 1-2 oz. of Feta cheese crumbled.
13. Get of Freeze-dried mint leave flakes or fresh.
14. Provide of Cooking, assembly, and baking.
15. You need of Preheat the oven to 400f.
16. Prepare of In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside.
17. Provide of Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil.
18. Get of Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes.
19. Use of Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce.
20. Prepare of Add a splash of white wine and simmer for a few minutes more.
21. Provide of Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom.
22. Provide of Layer the shrimp across the tomatoes and crumble the feta over the shrimp.
23. Use of Put into the oven and cook about 10-15 minutes until bubbly.
24. Prepare of Remove and sprinkle with Mint and serve along with crusty bread and White Wine.

Instructions to make Argentine Red Shrimp With Tomatoes & Feta Cheese:

1. Raw Argentine Red Shrimp with shell looks different then most..
2. Cooked down Tomatoes..
3. Add the Shimp, scatter some Feta and put in preheated 400f oven..
4. Dust with Mint aand serve..

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