Easy Recipe: Perfect Onion-Crusted Beef Prime Rib Roast

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We hope you got benefit from reading it, now let’s go back to onion-crusted beef prime rib roast recipe. To make onion-crusted beef prime rib roast you only need 5 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Onion-Crusted Beef Prime Rib Roast:

1. Get 4 lb of Beef (prime) rib roast.
2. Take 4 clove of Garlic.
3. Use 1/2 of Chopped Onion.
4. You need 1 of Salt.
5. Use 1 of Pepper.

Instructions to make Onion-Crusted Beef Prime Rib Roast:

1. Place roast (fat side up) on rack in shallow roasting pan..
2. Rub minced garlic & diced onions on each side..
3. Sprinkle salt & pepper generously on each side..
4. Let beef stand at room temp 20 minutes..
5. Roast beef uncovered for 15 minutes at 450°F..
6. Reduce temperature to 350 & continue to roast 1-1&1/2 hours or until internal temp reaches 130 (rare) or higher..
7. Let beef stand 15-20 minutes. Temp will rise 5-10 degrees upon resting..
8. Slice and serve..

Standing Rib Roast is without a doubt, the BEST roast beef in the world!!! Also known as Prime Rib, this cut of beef is outrageously succulent with superior taste. This recipe uses a safe, simple and highly effective roasting method so the beef is blushing pink all the way through. Prepare yourself for the ultimate roast beef experience – complete with a gorgeous Red Wine Sauce, a side of. Rub butter on the cut ends of the roast.

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