Easiest Way to Make Perfect Creamy White Chicken Chili – Slow Cooker friendly

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Creamy White Chicken Chili - Slow Cooker friendly

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Walk up the stairs. Instead of selecting the elevator, ascend the stairs to your floor. While this will be tough to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is completely do-able. Even if you do live or work on one of the upper floors, you can still get out of the elevator early and climb up the stairs the rest of the way. So many people pick the elevator over climbing even a single flight of stairs. That just one flight of stairs—when taken a several times a day—can be just the added boost that your system needs.

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We hope you got benefit from reading it, now let’s go back to creamy white chicken chili – slow cooker friendly recipe. You can cook creamy white chicken chili – slow cooker friendly using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Creamy White Chicken Chili – Slow Cooker friendly:

  1. Get of Chicken Breast.
  2. Get of Cream Cheese (room temp).
  3. Provide of Sour Cream.
  4. Get of Chicken Broth.
  5. Take of Great Northern Beans (drained).
  6. Get of Black Beans.
  7. Prepare of Onion (Diced).
  8. Use of Chili Powder.
  9. Prepare of Cumin.
  10. Use of Garlic Powder.
  11. Get of Cayenne (or Red) Pepper Powder (optional).
  12. Use of Salt.

Instructions to make Creamy White Chicken Chili – Slow Cooker friendly:

  1. Cook and shred chicken in your preferred method. I put it in the slow cooker with some basic seasoning and a quart of water for around 5 hours, drain the chicken, and use my electric hand mixer to shred it..
  2. Add the Sour Cream and cream cheese..
  3. Add seasonings in the remaining ingredients and gently stir them together..
  4. Allow to cook/simmer for 1-2 hours or until thoroughly warmed and the onion is soft..
  5. We like it served with sour cream and shredded cheese on top..
  6. Enjoy.

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