How to Prepare Tasty 3 Ingredients Chocolate Frosting

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Before you jump to 3 Ingredients Chocolate Frosting recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let’s go back to 3 ingredients chocolate frosting recipe. You can cook 3 ingredients chocolate frosting using 3 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook 3 Ingredients Chocolate Frosting:

1. Use of All purpose cream.
2. Prepare of Sweetened dark chocolates (chopped).
3. Get of Cornstarch.

Instructions to make 3 Ingredients Chocolate Frosting:

1. Scald the cream: in a sauce pan in low heat. Keep stirring because you dont want to burn the cream..
2. When cream has started to show some bubbles, pour in the chocolate. Keep stirring..
3. Mix till all chocolates are dissolve. Pay attention to the undissolved chocolates that settles at the bottom of the pan. Make sure to keep stirring and target those bottom chocolates..
4. Remove the mixture when all chocolates are dissolved. Transfer to a mixing bowl. By thisntime, your frosting is liquidy or runny in texture..
5. Add 1 tsp of cornstarch and mix by hand with a beater. Keep adding cornstarch 1 tsp at a time until you get into your desired consistency..
6. Enjoy your frosting over your naked cake..

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