Easy Recipe: Delicious Beet and apple salad

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Beet and apple salad

Before you jump to Beet and apple salad recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Choose To Consume.

Something that some of you may already recognize is that by ingesting the right foods can have a massive effect on your health. One of the foods you should be avoiding is any foods you get at a fast food place. You will find that the nutrition in these kinds of is non existent and the unwanted effects can be really bad. This is why we are going to be going over the healthy foods that you should be eating that will have a good effect on your health.

Another thing you will want to be sure of is that your eating enough of is your vegetables as this will additionally be able to have a good impact on your health. Along with possessing many different vitamins and minerals, you will additionally find that some vegetables also have potassium. For example, broccoli has a lot of potassium to provide you with your daily recommended allowances. Spinach is additionally something that you might want to start consuming more of as it contains a lot more vitamins and minerals than other vegetables.

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We hope you got insight from reading it, now let’s go back to beet and apple salad recipe. To make beet and apple salad you need 12 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Beet and apple salad:

  1. Prepare 1 big of -Beetroot.
  2. Take 2 of Apples.
  3. Take 6-8 leaves of Lettuce.
  4. Provide 1 tblspoon of Vinegar –.
  5. Take of For Dressing:.
  6. Prepare 1 cup of Hung curd.
  7. Get 1 tbspoon of mayonnaise.
  8. Take as needed of garlic.
  9. Prepare as per taste of salt.
  10. You need 1 tsp of sugar or Honey.
  11. Prepare 1 tsp of English mustard.
  12. Prepare as needed of Garnish : roasted nuts of your choice.

Instructions to make Beet and apple salad:

  1. Wash beetroot, peel outer skin and chop it into finger shaped pieces. Take one cooker and put some water and cook. After one whistle,switch off,cool and drain and mix vinegar to this and keep this atleast for 2 hrs in the fridge..
  2. When you want to prepare salad, mix all the ingredients listed under dressing and keep it ready. Chop Apple. Make lettuce strips and add this to prepared dressing,add in marinated beet too and mix..
  3. While serving,garnish with roasted walnuts / pine nuts or any other nuts of your choice and enjoy..

In this recipe, apples, beets and lettuce leaves are combined. Some might say that kale was so last year, but Richard Blais isn't giving up on the lovely leafy green anytime soon (and neither are we!). For his salad, George Mendes uses fresh horseradish and Gegenbauer cider vinegar, a rare Austrian import. This version calls for jarred horseradish and supermarket apple-cider vinegar. In a baking dish, lightly drizzle the beets and thyme with olive oil.

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