Easy Recipe: Appetizing Chicken philly cheese steak

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Chicken philly cheese steak

Before you jump to Chicken philly cheese steak recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

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Refrigerators and freezers use a lot of electricity, particularly if they are not running as efficiently as they should. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to work less frequently, will also save electricity.

From the above it ought to be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite straightforward to live green, of course. A lot of it really is simply using common sense.

We hope you got insight from reading it, now let’s go back to chicken philly cheese steak recipe. To make chicken philly cheese steak you need 11 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Chicken philly cheese steak:

  1. Prepare 1/2 cup of mushroom (cut finely).
  2. Use 1/2 cup of sweet onions.
  3. Take 1/2 cup of green pepper (thinly sliced).
  4. Take 1 tbsp of olive oil.
  5. Take 1 tbsp of season salt, black pepper, garlic powder, onion powder, paprika, and worchestershire sauce.
  6. Provide 1 packages of boneless skinless chicken breast.
  7. You need 1 packages of french hoagie buns.
  8. Provide 1/4 tsp of barbecue sauce.
  9. Get 1/4 tsp of miracle whip.
  10. You need 2 slice of provolone cheese.
  11. Provide 2 slice of white American cheese.

Instructions to make Chicken philly cheese steak:

  1. Before you start cooking make sure to chop your onion, green pepper and mushrooms..
  2. Then chop your chicken breast in small cubes. And add your seasonings. Put to the side.
  3. In a non stick pan add your oil to sautee your veggies. Cook until their translucent..
  4. Once you've done that remove your veggies and put to the side. In the same pan add your chicken. Cook until chicken is fully cooked..
  5. Once your chicken is done add your veggies back in the pan. Make sure the chicken and veggies are well mixed.
  6. Now get your provolone and white american cheese and add that on top of the chicken. Lower heat and cover for a minute so cheese can melt..
  7. Get a hoagie roll and spoon miracle whip and barbecue sauce on. I put my buns in the over for minute before adding the condiments. But the choice is yours..
  8. Add the meat and you're ready to eat. Note: you can also add lettuce and tomatoes if you like. Enjoy!.

The Philly cheese steak is certainly thing of culinary delight. Using a chef's knife, thinly slice the chicken on an angle going against the grain. Heat a large cast-iron griddle or skillet over high heat. Combine the dried oregano and thyme, the granulated garlic and onion, and chili flakes. The classic Philly cheesesteak is made with beef, and this keto casserole can be made with either chicken or beef.

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