Easy Recipe: Yummy Easy Rectangular Onigiri

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Before you jump to Easy Rectangular Onigiri recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

In general, people have been taught to think that “comfort” foods are bad for the body and have to be avoided. At times, if your comfort food is basically candy or other junk foods, this holds true. Otherwise, comfort foods could be really nourishing and good for you. A number of foods really do boost your mood when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try a few of these.

Some grains are truly great for driving away bad moods. Teff, barley, millet, quinoa, etc are all wonderful for helping you be in a happier state of mind. These grains fill you up better and that can help improve your moods too. It’s not hard to feel a little bit off when you are starving! These grains can elevate your mood as it’s easy for your body to digest them. They are simpler to digest than other foods which helps bring up your blood sugar levels and that, in turn, elevates your mood.

So you see, you don’t need junk food or foods that are terrible for you to feel better! Go with these suggestions instead!

We hope you got benefit from reading it, now let’s go back to easy rectangular onigiri recipe. You can cook easy rectangular onigiri using 13 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Easy Rectangular Onigiri:

1. Take of DIY mold.
2. Use of Milk carton.
3. Take of Scissors.
4. Provide of cm x 15-20 cm pieces, 1 per onigiri Plastic wrap.
5. Provide of The following ingredient amounts below vary depending on how many onigiri you're making..
6. Take of Hot cooked rice.
7. Provide of Salt.
8. Use of Nori seaweed.
9. Prepare of Filling for onigiri:.
10. You need of Anything you like.
11. Take of E.g. Salmon furikake.
12. Take of If you're going to decorate the onigiri.
13. Use of Nori seaweed, sliced cheese, etc..

Steps to make Easy Rectangular Onigiri:

1. Cut the milk carton about 3 cm from the bottom. Open up the carton and cut 3 cm from the bottom of the remainder..
2. Cut the carton into pieces as shown here..
3. Fold the carton like so, with one fold going one way and the other fold going the other way..
4. Fit the piece into the cut off bottom of the carton..
5. Cover each section with plastic wrap..
6. Mix furikake or other ingredients into the rice, and put a mound of rice into each compartment..
7. Wrap the rice with plastic wrap..
8. Press down gently or firmly..
9. Done!.
10. Optionally wrap the onigiri with nori seaweed or stick it on, or add sliced cheese and so on..
11. These are Christmas-inspired..
12. is for square onigiri..
13. is for small square onigiri..

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