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Before you jump to Apple Almond Halwa recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got benefit from reading it, now let’s go back to apple almond halwa recipe. To cook apple almond halwa you only need 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Apple Almond Halwa:
- Use 2Medium sized of Apple(with it's juice content)/ Seb.
- Provide 1/4 cup of Almonds/Badam paste.
- Use 3 tablespoon of Millk Powder.
- Provide 1/2 cup of Sugar/Cheeni.
- Prepare 2 pods of Cardamom Powder/ Eliachi powder.
- Take 2 tablespoon of Desi Ghee/ Clarified butter.
- You need 1 tablespoon of Milk.
- You need 5 of chopped almonds for garnishing.
Instructions to make Apple Almond Halwa:
- Soak the almonds in lukewarm water for 30 minutes. Remove the skin and grind it into paste with just enough water. Keep it aside..
- Remove the skin of the apple, core it and grate it finely. On the actual recipe, she squeezed all the juice from grated apples, but I didn't remove the juices from it..
- Heat the ghee in a pan on a low heat, add the grated apple and saute it till the moisture is completely absorbed..
- Now add the ground almond paste and sugar to this and mix well. Continue to cook in low flame for another 5 minutes, stirring well..
- Now add milk powder and I have used my hand mortar for fresh cardamom powder (you can use grounded powder also) and mix well, cook in low flame till everything comes together and with a slush like texture..
- At this point, add 1 tbsp of milk and mix well and switch off the heat, transfer this to the serving bowl, top with sliced almonds and serve warm..
Also keep a few chopped nuts aside for. Apple Halwa in an Indian dessert made with grated apples, sugar and ghee! Anyway coming to the recipe, I made this apple halwa as I had to make some sweet for karvachauth. Badam Halwa is a regal dessert fit for Kings! Once the almonds have soaked, remove their skins.
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