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When it comes to sitting down to dinner you should also think about lean proteins as well as fish such as salmon. You will recognize that salmon is also full of Omega-3 and other nutrients. And whenever it comes to lean protein, you should remember that you only need to have about 3 ounces to get your daily requirements. Also before cooking your steak you will need to trim the fat that you can see from it to keep from eating extra fat.

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We hope you got insight from reading it, now let’s go back to renee's red beet salad recipe. To cook renee's red beet salad you need 6 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Renee's Red Beet Salad:

1. Take 2 can of red beets.
2. Use 5 of hard boiled eggs.
3. Provide 1/2 medium of red onion.
4. Use 1/2 cup of apple cider vinegar.
5. Get 1 tbsp of olive oil.
6. Take 1 of salt and pepper.

Steps to make Renee's Red Beet Salad:

1. Drain one can of beets but keep the juice from the other can..
2. Slice up your 1/2 onion in small slices..
3. Cut up your hard boiled eggs (keeping or throwing away yolks, I don't use them but its fine with them).
4. Add beets, onion and eggs to a bowl with beet juice..
5. Add apple cider vinegar and oil..
6. Salt and pepper to taste :).

But we think the best way is just to enjoy. Embrace the subtle, earthy flavor and vibrant colors of beets in these tasty salad recipes. These refreshing, easy dishes utilize citrus, cheese, and greens, as well as olive oil, balsamic vinegar, and honey. These salads will beet the competition! Place the red beets on one sheet of foil and the yellow beets on another.

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