Easiest Way to Make Tasty Easy & Rich Soy Sauce Flavored Flounder

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Easy & Rich Soy Sauce Flavored Flounder

Before you jump to Easy & Rich Soy Sauce Flavored Flounder recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

A lot of us think that comfort foods are terrible for us and that we have to stay away from them. However, if your comfort food is candy or junk food this is true. Otherwise, comfort foods could be extremely nutritious and good for you. There are several foods that, when you eat them, could boost your mood. If you feel a little bit down and you need an emotional pick me up, try several of these.

Some grains are actually excellent for repelling bad moods. Barley, millet, quinoa, etc are excellent at helping you feel better. They fill you up better and that can help improve your moods also. It’s not difficult to feel low when you are starving! These grains can improve your mood because it’s easy for your body to digest them. These foods are easier to digest than others which helps kick start a rise in your glucose levels which in turn brings up your mood to a happier place.

So you see, you don’t need to eat all that junk food when you want to feel better! Try some of these hints instead.

We hope you got insight from reading it, now let’s go back to easy & rich soy sauce flavored flounder recipe. You can have easy & rich soy sauce flavored flounder using 8 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Easy & Rich Soy Sauce Flavored Flounder:

  1. Take of filets Flounder.
  2. Prepare of Flavoring:.
  3. Provide of ■Soy sauce.
  4. Provide of ■Sake.
  5. You need of ■Sugar.
  6. Get of ■Mirin.
  7. Use of ■Water.
  8. Take of ■Dashi soup stock granules.

Instructions to make Easy & Rich Soy Sauce Flavored Flounder:

  1. Put all of the ■ ingredients into a small pot. Also put in the flounder..
  2. Turn the heat down to low, cover with a drop-lid (a light lid or sheet of baking paper placed directly on the contents), and let simmer for about 10 minutes. Midway through simmering, flip over and use a spoon to coat the fish with the sauce..

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