Easy Recipe: Perfect Vegan Cheddar Broccoli Soup

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Before you jump to Vegan Cheddar Broccoli Soup recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some changes. These modifications need to start occurring, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going much more green.

A massive amount of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old models which might be more than ten years old. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. You can reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living just isn’t that tough. Mostly, all it will take is a little common sense.

We hope you got benefit from reading it, now let’s go back to vegan cheddar broccoli soup recipe. You can have vegan cheddar broccoli soup using 12 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Vegan Cheddar Broccoli Soup:

1. Provide 4 of potatoes, peeled and cubed.
2. Prepare 2 of carrots or about 14 baby carrots, chopped.
3. You need 1-2 cups of regular (unflavored, unsweetened) non dairy milk.
4. You need 1-2 cups of vegetable stock.
5. You need 1 tbsp of lemon juice.
6. Provide 4 tbsp of nutritional yeast.
7. Take 2 tsp of salt.
8. You need 1/2 tbsp of garlic powder.
9. Take 1/2 tbsp of onion powder.
10. Use 1 tsp of pepper.
11. Prepare 1 tsp of paprika.
12. Use 2 cups of broccoli florets.

Steps to make Vegan Cheddar Broccoli Soup:

1. In 2 separate pots, bring water to boil..
2. Cube carrots and potatoes..
3. In one pot, add the carrots and potatoes. In the other pot, place a mesh strainer in that hangs over pot edges and above water, and place broccoli in strainer to steam..
4. Cover both pots and cook for 10-15 minutes until potatoes and carrots are soft..
5. Remove potatoes and carrots from heat and place in blender. Add a 2:1 ratio of dairy free milk to vegetable stock (ex. 1/2 cup milk + 1/4 cup stock) until liquid almost covers veggies. The exact ratio will depend on how big or small your potatoes are..
6. Add nutritional yeast, lemon, salt, pepper, and remaining spices to blender..
7. Blend on high speed for a minute until soup runs smooth..
8. Pour soup into large serving bowl or straight into chowing vessels and add steamed broccoli. Makes 2 just soup servings, or 4 side servings..

Brand New Vegan To make this soup you'll need a cutting board, one soup pot, and either a blender or an immersion blender. I have to say, my wife spoiled me this year on my birthday by buying me an immersion blender – and it did the trick perfectly! Start by cleaning and chopping a medium head of Cauliflower. Chop the onions, garlic, celery, broccoli, and potatoes for the soup and set aside. When the simmering potatoes and carrots are fork-tender, drain them and add to the blender.

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