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Before you jump to Hassleback Roasted Potatoes recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, mainly by making your cooking area more green.
Probably the food just isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. When you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables faster than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, but that is definitely not true. Particularly if you make certain the dishwasher is full prior to starting a cycle. Don’t dry the dishes using heat, use the cool dry or air dry functions to increase the money you save.
The kitchen on its own gives you many small means by which energy and money can be saved. Natural living is actually something we can all do, without difficulty. It’s about being functional, usually.
We hope you got benefit from reading it, now let’s go back to hassleback roasted potatoes recipe. You can cook hassleback roasted potatoes using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Hassleback Roasted Potatoes:
- Take 4 of Medium size potatoes.
- You need 1/2 Cup of Olive oil.
- Provide 8-9 of Garlic Cloves.
- Take 1 Teaspoon of Lemon Zest.
- Use 1 Teaspoon of Oregano.
- You need 1/2 Cup of Cheddar Cheese.
- Prepare 3-4 of Bacon Slices (Optional).
- Use to taste of Salt.
- Use to taste of Black pepper.
- Take of Fresh Mint Leaves for garnish.
Steps to make Hassleback Roasted Potatoes:
- Wash and peel the potatoes and wipe them dry Keep 2 wooden spoons or chopsticks on two sides of potato Cut very thin slices till the wooden spoon, do not cut completely Let the potato be intact from the bottom.
- Chop garlic cloves and mix it in olive oil, add oregano too Grate cheddar cheese and keep aside.
- Fry the bacon slices till crisp and crush it once it's cool.
- On the potatoes apply olive oil mix till oil seeps in the slices Sprinkle salt and pepper generously.
- Bake the potatoes at 220 degrees for 20 minutes on a lined baking tray.
- Take the potatoes out and apply another coat of olive oil Put some cheddar cheese on the top and put them back for baking Bake for 20 minutes again till crisp and golden.
- Serve hot with a sprig of mint leaves, lemon wedges and crushed bacon on top!.
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