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Before you jump to Southwest Philly Cheese Steak Wrap recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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We hope you got insight from reading it, now let’s go back to southwest philly cheese steak wrap recipe. You can cook southwest philly cheese steak wrap using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Southwest Philly Cheese Steak Wrap:

1. Take of onions and peppers.
2. Provide 1 tbsp of olive oil, extra virgin.
3. Use 1 of large onion, sliced.
4. You need 1 of red bell pepper.
5. You need 1 of Mexican green pepper.
6. You need of meat.
7. Take 1 tbsp of olive oil, extra virgin.
8. Use 1 tbsp of butter.
9. Take 1 lb of top sirloin.
10. Use 1 of salt and pepper.
11. You need 1 tbsp of Montreal Steak Seasoning.
12. You need 1/2 tsp of ground cumin.
13. Provide 3 dash of worcestershire sauce.
14. Provide of finishing.
15. Take 1 of tortillas.
16. Get of mayonnaise.
17. Take 2 cup of my spicy queso blanco cheese sauce.
18. Prepare 1/2 cup of cilantro, chopped.

Steps to make Southwest Philly Cheese Steak Wrap:

1. Place steak in freezer until half frozen..
2. In 1 pan heat oil to medium high and add onions..
3. Once onion are starting to carmelized add both peppers chopped..
4. Thinly slice half frozen beef..
5. In a seperate pan at medium high heat add oil and butter. Once butter is melted add steak, salt, pepper, worcestershire sauce, steak seasoning and cumin..
6. Once both pans are cooked to your liking, reduce heat..
7. Taking a tortilla(better if warmed), apply mayo, place onions and pepper, and the meat. in the center. Top with cheese sauce and cilantro. And wrap..
8. Optional – grill the wrap at the end.

Philly cheese steak wrap by Maebells is a quick and portable take on the traditional cheese steak sandwich. You can make this complete meal in less than an hour knowing full well each wrap delivers a serving of lean protein and flavorful veggies. Brown up your tortillas in butter and spread the South West Spicy Mayo on. Place the steak, veggies, & cheese on top and wrap it up. Add a little South West Spicy Mayo on the top.

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