Easy Recipe: Perfect Palak paneer

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Palak paneer

Before you jump to Palak paneer recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living much more green we won’t be able to correct the problems of the environment. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen area more green.

You may well prefer preparing food with your oven, but using a microwave instead will cost you way less money. When you find out it will take 75% more energy to cook in the oven, you may look for more ways to use the microwave. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. Especially if you make certain the dishwasher is full previous to starting a cycle. Save even more money by air drying and also cool drying your dishes rather than heat drying them.

As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Green living is not that tough. Mostly, all it requires is a bit of common sense.

We hope you got insight from reading it, now let’s go back to palak paneer recipe. You can have palak paneer using 9 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Palak paneer:

  1. Provide of palak.
  2. Take of cheese or acc. To your taste quantity may change.
  3. You need of green chilli.
  4. Prepare of onion.
  5. Get of tomatoes.
  6. Get of ginger garlic paste.
  7. Take of Oil.
  8. Take of Salt as per taste.
  9. You need of red chilli powder.

Steps to make Palak paneer:

  1. First Wash and chop the palak, then boil in cooker by adding green chilli and little salt..
  2. Grind onions and tomatoes, and cook it well in pan and add salt,red chilli and ginger garlic paste..
  3. Now grind the boiled palak and add in pan,, mix it well and cook for 10 minutes, palak paneer is ready to serve..

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