How to Prepare Delicious Simple And Light Gujarati dinner

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Simple And Light Gujarati dinner

Before you jump to Simple And Light Gujarati dinner recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

Every person knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we need to do. Working out at the gym isn’t something people make time for when they get off from work. We want a yummy, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). You will be pleased to discover that getting healthy doesn’t have to be hard. If you keep at it, you’ll get all of the required foods and activites. Here are some basic ways to get healthy.

Run the stairs. Instead of selecting the elevator, climb the stairs to your floor. This isn’t as easy to do if you work on a very high floor but if you work on a lower floor, making use of the stairs is a excellent way to get some extra exercise. Even if your office or home is on one of the highest floors, you can decide to get off of the elevator early and take the stairs the rest of the way. Lots of people opt for the easy elevator ride instead of making an effort on the stairs. Even if you only have a single flight to climb, climbing down and up it during the day is a great way to get extra exercise.

There are a good deal of things that contribute to your getting healthy. Not all of them require fancy gym memberships or restricted diets. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Being smart when you choose your food and routines is where it begins. Getting as much exercise as possible is another factor. Don’t overlook that health isn’t only about simply how much you weigh. You need to make your body as strong you can make it.

We hope you got insight from reading it, now let’s go back to simple and light gujarati dinner recipe. You can have simple and light gujarati dinner using 31 ingredients and 12 steps. Here is how you achieve it.

The ingredients needed to cook Simple And Light Gujarati dinner:

  1. You need of For khichdi.
  2. Prepare 1/2 cup of moong dal.
  3. Provide 1 cup of rice.
  4. Prepare to taste of Salt.
  5. Prepare 1 tsp of turmeric powder.
  6. You need 1/2 tsp of carom seeds.
  7. Prepare 2 tbsp of ghee.
  8. Provide 4 cups of water.
  9. Get of For kadi.
  10. You need 1 cup of curd.
  11. Get 2 cup of water.
  12. Use 2 tbsp of besan.
  13. Prepare 1 tsp of ginger chilli paste.
  14. Provide as needed of Whole garam masala(black pepper,elaichi,taj,laung).
  15. You need 1/4 tsp of kasoori methi.
  16. Get leaves of Few curry.
  17. Use 2 tbsp of ghee.
  18. Use 1 tsp of mustard seed.
  19. Use 1 tbsp of jeera.
  20. You need 1 tbsp of sugar.
  21. Provide to taste of Salt.
  22. Provide of For cabbage and capsicum vegetable.
  23. Use as required of Chopped cabbage.
  24. You need 1 of Chopped capsicum.
  25. Get 1 of green chilli.
  26. You need 1 tbsp of oil.
  27. Get 1 tsp of mustard seed.
  28. Provide 1 tbsp of jeera.
  29. Take 1 tsp of turmeric powder.
  30. Provide 1 tsp of dhanya jeera powder.
  31. Get to taste of Salt.

Steps to make Simple And Light Gujarati dinner:

  1. For khichdi.
  2. Wash the rice and dal properly and soak it with 4 cups of water for 3-4 hours.
  3. Add the remaining ingredients and pressure cook it for 4whistles. Let the pressure cool down and then open the cooker. Your khichdi is ready..
  4. For kadi.
  5. First lukewarm the curd, now add besan and water to it..
  6. Add salt and sugar and give a boil to it..
  7. Now for tadka. Take oil add whole garam masala to it and all other tadka ingredients to it and pour the tadka in kadi.
  8. Your kadi is ready..
  9. For vegetable.
  10. Dice all the vegetable.
  11. In a kadai, do tadka and add the vegetable, let it cook with salt and turmeric powder. Later add all the remaining masala.
  12. Serve khichdi with ghee,. Kadi, vegetable,. Khichya, pickle and onion.

Undhiyu, a regional Gujarati dish prepared during the famous kite festival of Gujarat is a very popular dish. An amalgam of different vegetables stuffed with spices and a dry fruit dipped in oil just makes you forget everything and force you to watch the amazing kite competition with Undhiyu to savour. Shrikhand is a simple and soothing Gujarati dessert made with hung curd. Mango with Shrikhand is a heavenly combination one can have in summers! Shrikhand being a creamy and luscious Indian dessert.

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