#Apple Halwa.

You can have #Apple Halwa using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of #Apple Halwa

1. Prepare 2 piece of Apples.
2. Prepare 1 cup of Milk.
3. You need 3-4 tbsp of Sugar (less than 1/2 cup).
4. It’s 2-3 tbsp of Khoya/mava.
5. You need 2-3 tbsp of Clarified butter/desi ghee.
6. You need as needed of Dry fruits of your choice.
7. Prepare as needed of Rose petals for garnishing.

#Apple Halwa step by step

1. First wash and peel the apple., cut in big chunks and put in lemon water (squeeze lemon in a glass of water) immediately.
2. Take out of lemon water and blend in a mixture blender to smooth pulp.
3. Cut almonds and cashews in half..crush a few almonds for sprinkling and keep aside.
4. Take a non stick pan and pour clarified butter/ ghee and add apple pulp and milk.. Cook it for a while at medium to low heat while stirring.. Add sugar, mava /khoya and cook till all the moisture evaporated and halwa start releasing oil..add half of the dry fruits and give a good mix(keep half for garnishing).
5. Your apple halwa is done.. Dish it out in a cut serving bowl and garnish with dry fruits and rose petals.
6. Serve instantly.