Easy Recipe: Yummy Chipotle Beef Roast (Slow Cooker)

Easy Recipe: Yummy Chipotle Beef Roast (Slow Cooker)

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Chipotle Beef Roast (Slow Cooker)

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When you go to the grocery store, be smart about it. If you make smart decisions when you are buying your groceries, you will be eating better meals by default. Think for a second: you don’t want to go to a busy grocery store or sit in a long line at the drive thru at the end of your day. You want to get home immediately and have something good. Fill your cabinets with healthy foods. This way—even if you pick out something a little greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are a whole lot of things that work toward your getting healthy. Extensive gym visits and narrowly defined diets are not always the answer. Little things, when done every single day, can do a lot to enable you to get healthy and lose pounds. Being smart about the decisions you make each day is a start. A good amount of physical activity each day is also critical. Don’t overlook that health isn’t only about how much you weigh. You want your body to be strong too.

We hope you got insight from reading it, now let’s go back to chipotle beef roast (slow cooker) recipe. You can have chipotle beef roast (slow cooker) using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Chipotle Beef Roast (Slow Cooker):

  1. You need 1 of bottom round beef roast (3- 4 lbs).
  2. Use 1 tbsp of canola oil.
  3. Get 4 clove of garlic, minced.
  4. Prepare 1 small of onion, chopped.
  5. Prepare 1 can of beef broth (14.5 oz).
  6. Prepare 1 can of diced tomatoes (14.5 oz).
  7. Use 1 can of chipotle peppers in adobo sauce (7 oz can) ***SEE NOTE on amount to use***.
  8. Use 1 tsp of chili powder.
  9. Use 1 tsp of basil.
  10. Use 1/2 tsp of ground cumin.
  11. Get 1/4 tsp of cinnamon.
  12. Use 1 pinch of oregano.
  13. Use 1 of salt and pepper to taste.
  14. Use 1 of sliced lime.

Instructions to make Chipotle Beef Roast (Slow Cooker):

  1. Salt and pepper beef roast and sear roast in a tablespoon of oil. Place in crock pot..
  2. Place garlic, onions, beef broth, diced tomatoes and all seasonings on top (besides salt and pepper). As for the chipotle peppers – add 3 large whole peppers and 2 scant tablespoons of adobo sauce into crock pot. ***I think this adds the perfect amount of smokey flavor and heat. If you're concerned about it being too much – I'd reduce the sauce to a tablespoon and only add 2 peppers***.
  3. Give everything a stir to get it all blended. Cover and cook on low for about 7-8 hours. I was pressed for time when I made this last – so I cooked on low for four hours and on high for two hours. Was perfect!.
  4. Shred meat. Remove and discard peppers. Spoon juices and tomatoes & onions from crock pot on top of beef (there's a ton of flavor and heat in there). Salt and pepper to taste. Serve with lime slices and white rice. Yum – hope you enjoy : ).

Add roast, fat side up, to slow cooker. A variety of inexpensive beans supplement the relatively small amount of beef in this super-satisfying main dish. Come home to a slow cooked stew made using beef and veggies topped with avocado and tortilla chips – a hearty dinner recipe. MORE+ LESS Slow Cooker Roast Beef that you can slice into tender slices cooked to a perfect medium temperature. Slow Cooker Maple Chipotle BBQ Beef is that half-summer-half-fall chimera for early September.

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