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We hope you got benefit from reading it, now let’s go back to coconut apple barfi recipe. To cook coconut apple barfi you only need 5 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Coconut Apple Barfi:

1. Prepare 1 of Apple.
2. Prepare 1 spoon of chopped almond.
3. Prepare 1 spoon of Pistachios.
4. Provide 1 cup of grated coconut.
5. Prepare of sugar as per taste.

Instructions to make Coconut Apple Barfi:

1. Lets heat a pan. Now add coconut in it and saute it till it's light brown..
2. Peel the apple and grate it and add it in the pan and saute it and mix it on low flame..
3. Add sugar in it and mix it well. Add Milk in it and cook till it became thick and change it's colour..
4. Now add all chopped dry fruits mix it well. Take a big plate and grease it with ghee and spread the mixture on it..
5. Apple Coconut Barfi is ready. After cool off, cut them into pieces and serve it..

This healthy dessert recipe of coconut apple barfi by Maharaj Jodharam Choudhary of Rajdhani Thali is one of those lesser-evil desserts you could cheat on during festivals. Apple-Coconut Barfi is a delicious Indian recipe served as a Dips-Spreads. Find the complete instructions on Bawarchi. Apple coconut barfi recipe is a delicious dessert dish that you can easily prepare at home. This recipe is prepared with the with grated apples and coconut.

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