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We hope you got insight from reading it, now let’s go back to tuna biryani recipe. You can cook tuna biryani using 13 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to prepare Tuna Biryani:
- Use 3 cups of basmati rice.
- Prepare 4 cups of boiling water.
- Prepare 4 cloves of garlic.
- Use 2 of onions.
- Prepare 2 of medium tomatoes.
- Use 1/2 cup of fresh chopped cilantro.
- Get 1/2 cup of fresh dill.
- Use of Fish masala spices.
- Use of black pepper and salt.
- Take 4 cans of tuna.
- Use 1 tablespoon of tomato paste.
- You need 2 tablespoon of vegetable oil.
- Provide 1 tablespoon of turmeric.
Steps to make Tuna Biryani:
- Add little bit of oil into cooking pan and add the chopped onion, salt and pepper and turmeric.
- Add the rice to boiling water till it is half cooked.
- Sieve the rice and set it aside.
- Add the chopped garlic and fish spices.
- Add the tuna (without the water in the can or the oil).
- Add the cilantro, dill and the chopped tomatoes.
- Add tomatoe paste and cover the pan and let it cook for 5 min.
- In different pan add some oil and add a layer of rice then layer of tuna mix.
- Add the rest of rice then another layer of tuna mix the finish it with rice.. add 1/2 cup of water and cover the pan and let it cook for 30 min on medium heat first then resuce it ti lower heat.
If you could use a little bit of joy & laughter, you've come to the right place! Tuna's travels follow @thetravelingtuna GET Plush & Calendar HERE ⬇️ linktr.ee/tunameltsmyheart. Cook until oil comes to the surface. This tuna fish biryani recipe is a fantastic and tasty alternative to traditional chicken or beef biryani. It is healthier, and takes less time to prepare.
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