Easiest Way to Cook Perfect Easy! Roasted Salmon with Miso Mayonnaise

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We hope you got benefit from reading it, now let’s go back to easy! roasted salmon with miso mayonnaise recipe. To cook easy! roasted salmon with miso mayonnaise you only need 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Easy! Roasted Salmon with Miso Mayonnaise:

1. Take 3 of Salmon fillets.
2. Get 70 grams of Shredded cabbage.
3. You need 1 of Sesame oil.
4. You need of Miso mayonnaise sauce.
5. Prepare 2 tbsp of Miso (I used blended miso).
6. Get 4 tbsp of Mayonnaise.
7. Take 1/2 tbsp of Sugar.
8. Use 1 of Shichimi spice.
9. Prepare 1 of Scallion, thinly sliced.
10. Get 1 clove of Garlic, grated.

Instructions to make Easy! Roasted Salmon with Miso Mayonnaise:

1. Remove the skin and bones (optional) and cut into bite-sized pieces..
2. In a bowl, combine all the ingredients for miso mayonnaise sauce..
3. Coat a gratin dish with the sesame oil. Then spread the shredded cabbage out of the bottom..
4. Place the salmon fillets on the cabbage. Pour the miso mayonnaise sauce over. Place in the oven or grill and cook for about 17 minutes. It may take longer or shorter depending on your home appliance..
5. When the salmon fillets are cooked through and the miso mayonnaise sauce is lightly brown, it's done..

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