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Before you jump to Mud Apple(chiku) Halwa recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got benefit from reading it, now let’s go back to mud apple(chiku) halwa recipe. To cook mud apple(chiku) halwa you only need 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Mud Apple(chiku) Halwa:
- Prepare 500 grams of mud apple.
- Provide 100 gram of jaggery.
- Use 20 gram of Ghee.
- Prepare 50 gram of dry fruits powder.
- Take 1 tsp of calcium candy to sprinkle.
Steps to make Mud Apple(chiku) Halwa:
- Remove skin of mud apple and remove seeds and cut it and make purie.
- In a pan add ghee after heating add mud apple purie and cook it in low flame for 10 minutes.
- Now add jaggery and cook for another 5 minutes.
- Now add dry fruit powder and cook till halwa started leaving ghee.
- Garnish with calcium candies and serve hot…It is good for health…Good sauce of minerals and anti oxidents.
Or you could make a jam out of it too. There are quite a few interesting recipes out there, from chickoo halwa, kheer, to even barfis. Honestly, the best way to eat this fruit is by itself. An apple a day keeps doctor away. Do not grate the apple too much in advance.
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