Apple Dryfruit Halwa. Its very easy and simple dish. Please like and comment on my vedio and also subscribe to my channel for more updates. how to make apple halwa with step by step photo and video recipe. halwa the festival seasons and shared with family and friends. one such easy and simple halwa recipe is apple.
Apple halwa is an easy and delicious halwa or apple pudding that is made with apples. The smooth texture of this apple halwa has Like most fruits, apple is a versatile fruit that can be had raw or eaten cooked. While usually, we have raw apples directly or juice. You can cook Apple Dryfruit Halwa using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Apple Dryfruit Halwa
- You need 1 kg of Apple fresh.
- You need to taste of Sugar.
- It’s 1 Spoon of Cardamom Powder.
- You need as needed of Kesar/ saffron Strands.
- You need 1 Cup of Dryfruit fruits.
- You need 1 Cup of Ghee.
Apple Halwa is a scrumptious dessert. We all know a famous saying "An Apple a day keeps Doctor Away". Such a nutrition rich fruit is apple. But I have seen many kids running away from it.
Apple Dryfruit Halwa step by step
- Firstly take fresh Apple wash it cut into pieces thaen grate it in a bowl..
- Now take a Kadhai or Pan add 2 Spoon Desi Ghee fry 1 Cup Dryfruits into it for 2 min take out of Pan and keep aside..
- Now leftover Desi Ghee add Remaining Desi Ghee into Kadhai then Put all Grated Apple Mix well Fry for 10 min after that add Sugar to taste into it.
- After that add Kesar Milk into it fry for 15-20 min till the Ghee retain over Surface.after that Switch off the flame decorate the Halwa with Dryfruits in Smiley #Emoji Shape.Then Serve it hot 😋😍.
So this dish is one way of making the kids eat Apple. Apple Halwa is a traditional North Indian recipe and is a flavourful sweet dish that you can make for festivals like Navratri. This popular dessert recipe is made of apple, milk and dry fruits and is truly delicious and healthy. Kids would also love to gorge on this. Dry fruit halwa is a traditional, rich and nutrient dense halwa recipe with crushed nuts added to ghee, sugar and milk and then enjoyed as barfis or halwa as dessert.