How to Prepare Delicious Scallion pancakes

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Before you jump to Scallion pancakes recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

Most of us believe that comfort foods are not good for us and that we must stay away from them. Sometimes, if your comfort food is a high sugar food or some other junk food, this is very true. Otherwise, comfort foods could be very nutritious and good for you. Several foods honestly do raise your mood when you eat them. If you are feeling a little bit down and you need a happiness pick me up, try a few of these.

Put together a trail mixout of different seeds and nuts. Your mood can be elevated by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because these foods are rich in magnesium, which helps to raise serotonin production. Serotonin is known as the “feel good” substance that our body produces and it tells your brain how you should be feeling at all times. The more serotonin in your brain, the better you’ll feel. Not only that but nuts, specifically, are a terrific protein food source.

Now you know that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try these hints instead!

We hope you got benefit from reading it, now let’s go back to scallion pancakes recipe. You can have scallion pancakes using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Scallion pancakes:

1. Provide of all-purpose flour.
2. Prepare of lard (also could use olive oil or sesame oil).
3. Get of at least 8 green onions (chopped).
4. Use of salt.
5. Prepare of hot water.
6. You need of cold water.

Steps to make Scallion pancakes:

1. Put the flour into a bowl and add the cup of hot water. use spoon or chopsticks to mixture. (hot water is for making the dough soft).
2. Add half a cup of cold water and Mix until the dough has cooled down, and then put the dough in the bowl and cover it with plastic wrap and let rest for 20 to 30 minutes..
3. Divide the dough into 3 even pieces and shape each piece into a ball..
4. Place the dough on a greased work surface and try to roll out it like a round cake, and then spread lard or other oil all over the dough and sprinkle the salt on it, and then sprinkle the green onions on the dough..
5. Roll up the dough to a long strip of the cylinder..
6. Roll the long strip of the cylinder of dough again to round..
7. Flatten the dough with a press of the hand and then using the rolling pin to roll out an about half inch thick disc..
8. Put a little oil in the pan, and fry each dough with medium heat until they are lightly brown and crispy on each side..
9. Cut the flaky scallion pancakes, (the way like the pizza), and serve as they are or with a thick and sweet garlic of soy sauce..
10. Enjoy.

Crispy, flaky, and with the *slightest* bit of chew, it's easy to polish off a whole plate of them in minutes. Healthy and the best scallion pancakes made of flour, green onion scallions and salt. This easy Chinese scallion pancake recipe is authentic and fail-proof! I am finally ready to make these but I see scallions in the pics and not shallots. Did that get lost in translation?

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