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Before you jump to Cheese steak sandwich recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to begin saving energy by going more green.
Refrigerators and freezers use a lot of electricity, especially if they are not operating as effectively as they should. You can easily save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.
The kitchen alone offers you many small ways by which energy and money can be saved. It is reasonably straightforward to live green, of course. Typically, all it takes is a little common sense.
We hope you got benefit from reading it, now let’s go back to cheese steak sandwich recipe. You can have cheese steak sandwich using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Cheese steak sandwich:
- You need 1 lb of Top Round Steak.
- Take 1 loaf of olive oil ciabatta bread.
- Provide 1 packages of velveeta cheese.
- Provide 1 of chopped onion.
- Take 1 of chopped green pepper.
- Take 2 tsp of salt.
- Provide 2 tsp of ground black pepper.
- Get 2 tbsp of olive oil, extra virgin.
- Use 1/4 tbsp of cayenne pepper.
- Take 1/2 cup of mayonnaise.
Instructions to make Cheese steak sandwich:
- Slice the top round steak, the onions and the peppers.
- Sautee the onions and peppers with olive oil for 5 mins then add the steak, cook steak to taste.
- Add the cayenne pepper to the mayo.
- Spread the mayo on the bread, add the steak and the cheese to your liking.
- Enjoy :).
These are a great munchie for Game Day, and they are a favorite for dinner too. The classic famous Philly Cheesesteak sandwich is so easy to make at home! The thinly sliced steak is sauteed with mushrooms, green pepper and onion then topped with provolone cheese. The sandwich is classically served in a hoagie roll with French Fries or chips and pickles. Transfer to a plate and keep warm.
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