How to Prepare Appetizing Beef stout pot pie instant pot ip

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Beef stout pot pie instant pot ip

Before you jump to Beef stout pot pie instant pot ip recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That’s a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone’s active involvement. Each and every family ought to start generating changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, mainly by making your cooking area more green.

Changing light bulbs is definitely as good an area get started on as any. Naturally you shouldn’t confine this to just the cooking area. Compact fluorescent lightbulbs are generally energy-savers, and you should use them rather than incandescent lights. Although costing a little more in the beginning, these bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, which is good. It goes further than merely replacing the lights, though; turning off lights that aren’t needed is another good thing to do. In the kitchen is where you’ll usually come across members of a family, and often the lights may not be turned off until the last person goes to bed. And it’s not confined to the kitchen, it happens in other parts of the house at the same time. Do an exercise if you like; check out how much electricity you can save by turning the lights off whenever you don’t need them.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is something we can all perform, without difficulty. Largely, all it requires is a bit of common sense.

We hope you got insight from reading it, now let’s go back to beef stout pot pie instant pot ip recipe. To cook beef stout pot pie instant pot ip you only need 14 ingredients and 13 steps. Here is how you achieve it.

The ingredients needed to make Beef stout pot pie instant pot ip:

  1. Provide of olive oil.
  2. Use of stew meat cut into bite size pieces.
  3. You need of small onion diced.
  4. Get of heaving TSP minced garlic.
  5. Take of beef broth.
  6. Prepare of bottle of Guinness extra stout beer.
  7. Take of frozen peas and carrots.
  8. You need of frozen corn.
  9. Take of kosher salt.
  10. Provide of fresh basil leaves roughly chopped.
  11. Get of tubes (8oz) crescent roll sheets.
  12. Take of 7-8 oz ramekins.
  13. Use of Finely shredded mild cheddar cheese.
  14. Provide of Fresh parsley chopped.

Steps to make Beef stout pot pie instant pot ip:

  1. Turn instant pot on to saute high/more. When pot reads hot add the olive oil..
  2. Add in stew meat and cook till brown with just a little pink showing..
  3. Add in onion and garlic stirring frequently for 3 minutes..
  4. Add beef broth and beer. Stir with a wooden spoon and scrape any bits that may be stuck on the bottom of the pot..
  5. Add the peas and carrots, corn, salt, and basil. Stir..
  6. Preheat oven to 375. Seal pressure cooker and cook on manual/high pressure for 10 minutes. Then allow a 10 minute natural release. Then release rest of pressure. Remove lid..
  7. Switch instant pot to saute setting and slowly stir in the flour. Simmer till it thickens. Switch to keep warm..
  8. Roll out crescent rolls. And cut out squares a little bigger than the top of your ramekin..
  9. Ladle beef mixture into the ramekins and top with a crescent roll square on each. Gently push down around the rim. Poke a hole in the middle of the crescent top..
  10. Place ramekins on a cookie sheet and place on middle rack of the oven. Bake for 12-15 minutes..
  11. When tops are browned and crispy remove from oven..
  12. IMMEDIATELY top with shredded cheese. And add parsley for garnish…
  13. Enjoy!!.

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