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Before you jump to healthy and easy traditional steamed cake recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Healthy.

Something that some of you may already recognize is that by consuming the right foods can have a massive effect on your health. One of the foods you should be avoiding is any foods you get at a fast food place. You will see that the nutrition in these kinds of is non existent and the unwanted effects can be really bad. You will be pleased to know that we are going to tell you a few of the foods that you ought to be consuming every day.

With regards to sitting down to dinner you should in addition think about lean proteins and fish such as salmon. You will recognize that salmon is also full of Omega-3 and other nutrients. Protein is vital for your diet, however you don’t have to eat a large amount, as a 3 ounces is all you actually need. Also before cooking your steak you will want to trim the fat that you can see from it to keep from eating extra fat.

If you decide that your health is important to you, you ought to take these recommendations to heart. Also if you cut out all the unhealthy food that you shouldn’t be eating anyway, you might find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to healthy and easy traditional steamed cake recipe. You can have healthy and easy traditional steamed cake using 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook healthy and easy traditional steamed cake:

1. Use of all-purpose flour.
2. Prepare 200 of grams.
3. Provide of baking powder.
4. Prepare 4 of teaspoon.
5. Take of sugar.
6. You need 80 of grams.
7. Take of milk.
8. Take 180 of ml.
9. Provide of oil.
10. Get 4 of teaspoon.

Instructions to make healthy and easy traditional steamed cake:

1. beat the eggs,add sugar and mix well.
2. add milk and oil, mix well.
3. add all-purpose flour and baking powder.mix well.
4. put some oil on the mold then pour in the mixture.
5. steam for 15-20mins.

The ingredients of the cake are only eggs, flour and sugar. How could the chefs make this cake so soft and light? On the menu, the restaurants used to put 西施（Xishi in Mandarin）before the words of "steamed cake". Xishi was one of the four renowned. Steamed Chocolate Cake , one of my most requested recipe and i wanted to bake it, hmm rather steam it for quite a long time.

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