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We hope you got benefit from reading it, now let’s go back to pork belly sweet soy sauce ( java-chinese style) recipe. To cook pork belly sweet soy sauce ( java-chinese style) you need 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Pork belly sweet soy sauce ( Java-Chinese style):

1. Use 4 clove of garlic cloves.
2. Prepare 2 oz of pork belly.
3. Prepare 1 cup of soy sauce.
4. Get 1 3/4 cup of sweet soy sauce.
5. Get 2 tbsp of tong cay ( Chinese salted vegetable optional).
6. Provide 4 tbsp of rice wine.
7. Get 3 tbsp of vegetable oil.
8. Use 3 of boiled eggs.
9. Get of simple sweet soy sauce (mix).
10. You need 3/4 cup of brown sugar.
11. You need 1 cup of dark soy sauce.

Steps to make Pork belly sweet soy sauce ( Java-Chinese style):

1. Marinade pork with soy sauce and sweet soy sauce mixture for about 30 minutes.
2. Dice garlic cloves and stir fry until Brown..
3. Add in tong cay.
4. Add marinated pork into the pan, and add in some rice wine.
5. Add boiled eggs, abd 3 cups of water, Put the lid on. And cook for about 3 hours..

Heat the oil and add in the pork, cloves garlic, salt and pepper, fry on high heat until the pork starts to turn golden. Braised soy sauce pork belly is a favorite in many Chinese kitchens and is about to become a staple in yours too. Let the warm, caramelized, comforting flavors and spices envelop you on a fall day. Braised Pork Belly is a very famous dish in China. Almost every household cook may have their own formula and twists based on the original.

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