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Before you jump to Honey mustard and garlic cubed pork chops recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone’s active participation. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen more green.
Even though it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. Perhaps the realization that an oven utilizes 75% more energy will motivate you to use the microwave more. Compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might think that you save energy by washing your dishes by hand, nonetheless that is certainly not true. A dishwasher is especially efficient when it’s full before a cycle is commenced. Save even more money by air drying and also cool drying your dishes instead of heat drying them.
From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably uncomplicated to live green, after all. It’s related to being sensible, more often than not.
We hope you got benefit from reading it, now let’s go back to honey mustard and garlic cubed pork chops recipe. You can cook honey mustard and garlic cubed pork chops using 7 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook Honey mustard and garlic cubed pork chops:
- You need 4 of cubed pork chops.
- Take 1 Tbsp of garlic powder.
- You need .5 cup of honey.
- Prepare .25 cup of yellow mustard.
- Prepare .25 tsp of chilli powder.
- Take .5 tsp of cumin.
- You need to taste of Salt and pepper.
Steps to make Honey mustard and garlic cubed pork chops:
- Preheat oven to 350°F..
- Sprinkle cumin, garlic powder, salt, and pepper onto the pork chops (you'll want a fine layer of garlic powder on them to get the flavor)..
- Flash fry the chops til nicely seared or white on both sides. Place them evenly into a pan (I used a 13×9)..
- Combine honey, mustard, and just a touch of chilli powder into a bowl. (I had to microwave the honey to thin it out)..
- With a tablespoon, coat one side of the chops..
- Bake at 350° for 20-25 minutes or until a deep, golden brown..
Combine grainy mustard, dijon mustard, honey and salt in a bowl to make a marinade. Then, brush the marinade over the pork chops, making sure to cover them completely. Prick the chops all over with a fork, and place in a shallow glass dish. Pour the marinade over the chops and turn to coat well. When ready to grill, discard the marinade.
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