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Before you jump to Potato and Sausage Egg Bake recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Conserve Money In The Kitchen.
Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to transform things for the better without everyone’s active participation. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. Keep reading for some ways to go green and save energy, mainly in the kitchen.
Let’s begin with something not that hard, changing the particular light bulbs. Complete this for your house, not only the kitchen. You really need to upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a lot of bulbs out of the landfills, and that is good. It goes further than just replacing the lights, though; turning off lights that aren’t needed is actually another good thing to do. In the kitchen is where you’ll frequently find members of a family, and often the lights may not be turned off until the last person goes to bed. This likewise happens in the rest of the house, but we are trying to save money in the kitchen. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off as soon as you don’t need them.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is something we can all do, without difficulty. Largely, all it requires is a little common sense.
We hope you got benefit from reading it, now let’s go back to potato and sausage egg bake recipe. You can cook potato and sausage egg bake using 8 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Potato and Sausage Egg Bake:
- Use 1 packages of Jimmy Dean Ground Sausage (it's usually in the freezer isle).
- Provide 1 1/2 cup of OreIda diced frozen potatoes.
- Prepare 6 of eggs.
- Get 1 packages of Kraft shredded cheddar cheese.
- Prepare 1/3 cup of milk.
- Use of salt.
- You need of ground black pepper.
- Prepare 1 of Pam butter spray or any cooking spray you have available.
Instructions to make Potato and Sausage Egg Bake:
- Pre Heat oven to 350°F. Heat a heavy bottom frying pan. Add sausage cook until browned, Drain excess oil. Add potatoes stir and cover pan with lid cook for 15 min potatoes should be semi cook through. Turn off the heat..
- Scramble eggs add milk, salt and pepper and stir to combine. Spray a 9×9 baking dish with cooking spray. Add potatoes/sausage mix. Then add eggs..
- Add shredded cheddar cheese on top. Bake until set approximately 30 min. Maybe enjoyed with a fruit salad and toast..
Spread with remaining sour cream on top of the casserole. Cover the baking dish, and place in the center rack of the oven. Recipe Station Stir in bread cubes, cheese and sausage. Jimmy Dean Ground Sausage (it's usually in the freezer isle) , OreIda diced frozen potatoes, eggs, Kraft shredded cheddar cheese, milk, salt, ground black pepper, Pam butter spray or any cooking spray you have available Ana. Potato Sausage Egg Bake. eggs, potatoes, sausages (I used chicken), extra virgin olive oil, salt, chili powder, ground black pepper, water.
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