Recipe: Perfect Jenny's Divine Vinaigrette

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Jenny's Divine Vinaigrette

Before you jump to Jenny's Divine Vinaigrette recipe, you may want to read this short interesting healthy tips about Learn How to Improve Your Mood with Food.

Many of us have been conditioned to think that comfort foods are not good and should be avoided. But if your comfort food is candy or junk food this holds true. Otherwise, comfort foods may be extremely healthy and good for you. There are several foods that actually can raise your moods when you consume them. If you feel a little bit down and you’re in need of a happiness pick me up, try a few of these.

Grains can be excellent for fighting a terrible mood. Quinoa, barley, teff, millet, etc are all excellent for helping you feel better. These grains can help you feel full for longer also, helping you feel better. Feeling hungry can truly make you feel awful! These grains can help your mood elevate as it’s easy for your body to digest them. These foods are easier to digest than others which helps kick start a rise in your blood sugar which in turn kicks up your mood to a happier place.

So you see, you don’t need to eat all that junk food when you are wanting to feel better! Try some of these hints instead.

We hope you got benefit from reading it, now let’s go back to jenny's divine vinaigrette recipe. To cook jenny's divine vinaigrette you only need 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Jenny's Divine Vinaigrette:

  1. Use of Red Wine or Apple Cider Vinegar.
  2. Provide of Dijon Mustard.
  3. Take of Dried Oregano.
  4. Prepare of Kosher Salt.
  5. Take of Black Pepper.
  6. You need of Minced Garlic.
  7. Take of Extra Virgin Olive Oil.
  8. Provide of Freshly Squeezed Lemon Juice.

Steps to make Jenny's Divine Vinaigrette:

  1. Whisk all ingredients, except for the olive oil and lemon juice, in a bowl. Mix well..
  2. Slowly pour in olive oil, while whisking..
  3. Whisk in lemon juice..
  4. Pour mixture into a sealable jar, and shake until emulsified..
  5. Enjoy in a mixed green salad, pasta salad, bean salad, or any other dish of your choice..
  6. Refrigerate any leftovers..

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