Easiest Way to Prepare Delicious Breaded boneless pork chop

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We hope you got benefit from reading it, now let’s go back to breaded boneless pork chop recipe. To cook breaded boneless pork chop you need 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Breaded boneless pork chop:

1. Prepare of Boneless pork chop.
2. Use of Dry ingredients.
3. Take 2 cups of flour.
4. Take 1 tablespoon of each.
5. Provide of Turmeric.
6. Take of Pepper.
7. Use of Garlic powder.
8. Use of Salt.
9. You need of Paprika.
10. Use of Baking powder.
11. Provide 1/2 cup of cornstarch.
12. Take of Wet ingredients.
13. Provide 1 cup of milk.
14. Get 2 of eggs.
15. Prepare of Oil for frying.

Instructions to make Breaded boneless pork chop:

1. In zip bag put the pork chop in add 1/4 cup of flour and shake leave for half hour.
2. Mix the dry ingredients on side and mix the wet on other water plate.
3. Oil over medium heat start dipping first in egg then the flour then fried each side for 3 minutes (shallow fried)enjoy serve with vegetables and yams.

Dip each pork chop in egg mixture, then coat with cracker crumbs, patting to make a thick coating. Once pounded out, season each chop with salt and pepper. Then coat in mustard and dip in browned panko crumbs, pressing firmly to adhere. When chops are thoroughly cooked, top each with a slice of mozzarella cheese and tomato slice. Cover; heat until tomato is hot and cheese begins to melt.

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