How to Prepare Appetizing Vanilla (simple eggless cake recipe)

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Before you jump to Vanilla (simple eggless cake recipe) recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Drink water, not alternative drinks. Soda and coffee, when consumed in moderation, aren’t that bad. Using them for your lone source of hydration, conversely, is dumb. Having water instead of other kinds of drinks is a good way to help your body in its health and hydration. This also helps you decrease your caloric intake by hundreds of points without having to buy and eat terrible diet foods. Water is usually one of the keys to really reducing your weight and becoming really healthy.

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We hope you got insight from reading it, now let’s go back to vanilla (simple eggless cake recipe) recipe. To make vanilla (simple eggless cake recipe) you need 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Vanilla (simple eggless cake recipe):

1. Get 1 of and 1/2 cups all-purpose flour.
2. Provide 1 of – cup sugar.
3. Use 1 of – tsp baking soda.
4. Get 1/2 tsp of salt.
5. Get 1 tsp of white vinegar.
6. Use 5 Tbsp of vegetable oil.
7. Take 1 cup of water.
8. Get 1 of and 1/2 tsp pure vanilla extract.

Instructions to make Vanilla (simple eggless cake recipe):

1. Preheat oven to 350 degrees. Mix the flour, sugar, baking soda, and salt in a greased 8″ square (or round…I prefer the round, but I’ve made this in both) baking pan..
2. Make 3 depressions in the dry ingredients – two small and one large. Pour the vinegar and vanilla in each of the two smaller depressions, and the vegetable oil in the large one..
3. Pour water over the entire thing and mix until smooth..
4. Bake on the middle rack of the oven at 350 degrees for 35 minutes. Let it cool, then top with your favorite frosting and enjoy!.

Unlike other Vanilla Cake Recipes, this recipe doesn't use butter or condensed milk. My neighbour had asked for a birthday cake for her son. This cake was sent home from our children's school. It is the simplest, great tasting cake I've ever made. Great to make with the kids, especially for This cake is fabulous!

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