Easiest Way to Make Tasty Spicy fried brinjal

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Before you jump to Spicy fried brinjal recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Feed On Will Certainly Effect Your Health.

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Also when you are trying to find a snack to hold you over in between meals, grab a handful of nuts or seeds. You will come to find that these snack items are loaded with Omega-3 and Omega-6, although some nuts as well as seeds will have much more than others. Omega-3 as well as Omega-6 are known as essential fatty acids and they’re essential because your body utilizes these kinds of fatty acids to keep your hormone levels where they should be. Unless you get the fatty acids you need your body will actually not be able to produce a number of of the hormones that it requires.

If you decide that your overall health is important to you, you should take these recommendations to heart. One thing that you need to actually avoid is all of the processed foods which you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to spicy fried brinjal recipe. To make spicy fried brinjal you only need 8 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to cook Spicy fried brinjal:

1. Use of brinjal.
2. You need of and half t spoon salt.
3. You need of spoon red chilli powder or flakes.
4. Take of spoon turmeric powder.
5. Use of big lemon juice.
6. Prepare of tomatoes.
7. Get of green peppers.
8. Provide of spoon oil.

Instructions to make Spicy fried brinjal:

1. Wash brinjal, tomatoes and green peppers.
2. Then after cutting them into halves. Make cuts in them.
3. Take spices and lemon juice.
4. Mix it well.
5. Then fill in veggies.
6. Take 3 tb spoon oil in a pan.
7. Put all veggies in it.
8. Cover with lid and let them cook on medium flame for 4 to 5 minutes.
9. Turn them when done from one side.
10. Again put lid and let them cook for another 3 to 5 minutes.
11. Ready. Serve with hot roti or plain rice. whatever you like.

She always keeps sending little dabbas of great food during lunch time. A simple brinjal fry recipe with very few ingredients which makes a perfect side dish for rice. Method – Cut the brinjals into thin slices and keep aside. Heat oil in a frying pan. Fried Brinjals – Sliced brinjals are coated with rice flour, salt, red chillies, black pepper and sesame seeds and thne Fried Brinjals – Slice brinjals thinly without peeling and deep fry to a golden brown.

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