Recipe: Perfect Oven Roasted Pork Belly and Apples

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Oven Roasted Pork Belly and Apples

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Be wise when you do your food shopping. When you make wise choices at the grocery store, your meals will get healthier automatically. Think about it: you aren’t going to want to deal with a hectic store or a long drive through line at the end of the day. You want to go home and make something from your kitchen. Your house should be filled with healthy foods and ingredients. This way—even if you choose something slightly greasy or not as good for you as it could be, you’re still choosing foods that are better for you than you would get at the local diner or fast food drive through window.

There are lots of things you can pursue to become healthy. Not all of them necessitate fancy gym memberships or limited diets. It is the little things you choose each day that really help you with weight loss and getting healthy. Being intelligent when you choose your food and activities is where it begins. A proper amount of physical activity each day is also important. Remember: being healthy and balanced isn’t just about reducing your weight. It has more to do with making your body as sturdy as it can be.

We hope you got benefit from reading it, now let’s go back to oven roasted pork belly and apples recipe. To cook oven roasted pork belly and apples you need 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Oven Roasted Pork Belly and Apples:

  1. Prepare of Pork Belly (mine was precut into 1.5 inch slices).
  2. Take 4 of apples (I used Fuji apples).
  3. Use 3/4 cup of butter.
  4. Use 1/2 cup of Worcester Sauce.
  5. Get 2 tablespoons of honey.
  6. Provide 4 tablespoons of sugar (or sub brown sugar).
  7. Use 2 tablespoons of Italian Seasoning (or similar).
  8. Provide 1 teaspoon of Paprika.
  9. Prepare 1 teaspoon of Cayenne.
  10. Get 1 teaspoon of salt.
  11. Get 1 teaspoon of pepper.
  12. Prepare 4 of diced garlic cloves.
  13. Get 1 tablespoon of cinnamon (optional).
  14. Prepare of Lemon juice (1 lemon).
  15. Take 2 of plain apple sauce snack containers.

Instructions to make Oven Roasted Pork Belly and Apples:

  1. Preheat oven to 325°F.
  2. Mix Worcester, lemon juice, seasonings, honey, sugar, apple sauce and diced garlic in a bowl..
  3. (This step can probably be done multiple ways.) Add butter to your mixture and mix as well as you can. Put in the microwave for about 2 min to melt butter and release some more of the garlic flavor, then mix again..
  4. Lay the pork skin side up in a large baking dish (I used 9"x13")..
  5. Pour mixture over the pork..
  6. Slice apples and fan slices around the pork. (It was 2 layers for me.).
  7. Cover in aluminum foil and bake for about 1hr 20min, or until pork is up to temp..
  8. I served this on a bed of white rice (optional)..

This juicy roast pork belly is perfect Sunday lunch fare. For more roast pork recipes visit Goodhousekeeping.co.uk. We earn a commission for products purchased through some links in this article. Roasted Pork, also known as siu yuk, is a delicious Cantonese delicacy. Learn how to make this crispy pork belly with a guided video!

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