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We hope you got benefit from reading it, now let’s go back to gooey butter coffeecake recipe. You can cook gooey butter coffeecake using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Gooey Butter Coffeecake:
- Use of yellow cake mix.
- Prepare of Butter or Margarine.
- Get of Egg, beaten.
- You need of cream cheese.
- Take of powdered sugar (3 cups) reserve some for top.
- Prepare of eggs.
Steps to make Gooey Butter Coffeecake:
- Grease 9 by 13 inch pan.
- Melt 1 stick of butter.
- Mix cake mix with melted butter and 1 beaten egg..
- Pat cake mixture on bottom of pan..
- In separate bowl, soften cream cheese, beat two eggs and combine powdered sugar for a minimum of 4 minutes..
- Poor mixture over cake in pan.
- Bake at 350°F for 35 to 40 minutes top will be golden.
- While warm, sprinkle with powdered sugar. Allow to cool before cutting..
- I added sprinkles to the topping because this was for a birthday . You can use any kind of cake that you like..
It's rich, sweet, and, well, buttery. · Gooey Butter Cake is a St. Louis tradition, where the cake becomes the crust and holds a gooey Print the full recipe at TidyMom.net #gooeybuttercake #cake #dessert #coffeecake via @tidymom. Gooey Butter Cake is a St. Louis tradition, where the cake becomes the crust and holds a gooey cream cheese filling. This coffee cake is generally served for breakfast but can easily make an appearance on any dessert table.
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