Easy Recipe: Delicious Lemon sumac vinaigrette

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Lemon sumac vinaigrette

Before you jump to Lemon sumac vinaigrette recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.

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Cold water fish are wonderful for eating if you are wanting to fight depression. Wild salmon, herring, mackerel, trout, and tuna are all full of omega-3s and DHA. DHA and omega-3s are two things that raise the quality and the function of your brain’s gray matter. It’s true: eating a tuna fish sandwich can earnestly elevate your mood.

You can see, you don’t need junk food or foods that are bad for you to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to lemon sumac vinaigrette recipe. To make lemon sumac vinaigrette you need 9 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Lemon sumac vinaigrette:

  1. Get 2 of Eggs.
  2. Use 1 Cup of lemon juice.
  3. You need 1 Cup of white wine vinegar.
  4. Take 1 Tablespoon of salt.
  5. Get 1 Tablespoon of back pepper.
  6. Provide 1 1/2 Tablespoon of granulated garlic.
  7. Take 1 1/2 tablespoon of onion powder.
  8. Take 1 cup of ground sumac.
  9. You need 3 3/4 Cup of canola oil.

Steps to make Lemon sumac vinaigrette:

  1. Mix everything in a blender except oil.
  2. Set blender to a medium speed, then slowly add oil until it gets a nice thickness.

Lemon Sumac Vinaigrette – A great use for our Sumac @ www.halfmoonteaandspice.com. Sumac-spiced Potato Wedges With Potatoes, Egg White, Sumac, Chili Powder, Cumin, Garlic Clove. This lemon vinaigrette is so simple and easy but it goes with dozens of salad combinations! Serve it with a Greek salad or over spinach with cherry tomatoes and you can't go wrong! This yummy vinaigrette comes from Country Living.

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