How to Make Delicious Buttered Corn & Tuna ala Pinoy

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We hope you got benefit from reading it, now let’s go back to buttered corn & tuna ala pinoy recipe. To make buttered corn & tuna ala pinoy you need 5 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Buttered Corn & Tuna ala Pinoy:

1. Prepare of Century Tuna 1 can (155g).
2. Use of Jolly Whole Corn 1 can (425g).
3. Use Cube of butter.
4. Prepare 1/4 cup of minced Onion.
5. Prepare of Salt and Pepper.

Steps to make Buttered Corn & Tuna ala Pinoy:

1. In medium heat, melt butter in a saucepan and sauté the onion until translucent..
2. Add tuna and wait until it turns to an appealing brown shade..
3. Add corn. Wait for it to simmer then sprinkle salt and pepper to taste. Ready to serve a minute after..

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