How to Make Tasty Easy Madeleines Made with Vegetable Oil

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Easy Madeleines Made with Vegetable Oil

Before you jump to Easy Madeleines Made with Vegetable Oil recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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There are a lot of things that contribute to your getting healthy. An costly gym membership and very restrictive diets are not the only way to do it. You can do small things each day to improve upon your health and lose weight. Being intelligent about the selections you make each day is a start. Getting as much exercise as you possibly can is another factor. The numbers on the scale aren’t the only signal of your health levels. You need to help to make your body as strong you can make it.

We hope you got insight from reading it, now let’s go back to easy madeleines made with vegetable oil recipe. To make easy madeleines made with vegetable oil you only need 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Easy Madeleines Made with Vegetable Oil:

  1. Provide 50 ml of Vegetable oil.
  2. You need 100 grams of Sugar (Any kind is OK).
  3. Provide 2 of Eggs.
  4. Provide 100 grams of Flour.
  5. Take 1 grams of Baking powder.

Instructions to make Easy Madeleines Made with Vegetable Oil:

  1. Put the oil in a bowl, add the sugar, and mix with a whisk..
  2. Mix in the eggs, then add the flour and baking powder and mix everything together..
  3. Pour the batter into the cups and bake in a 180℃ oven for 20 minutes. They are done when the surface is golden..
  4. The oven temperature and time will vary depending on your oven. I baked them for 21 minutes at 200°C..
  5. You can make cocoa flavored ones too to do that, use 90 g of flour and 10 g of pure cocoa..

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